Hermes Sweeteners LTD

Sucralose

Sucralose was discovered in 1976. From 1980 onwards joint technical development by Tate & Lyle and McNeil Speciality Products (a subsidiary of Johnson & Johnson).

Sucralose is made from sugar and is about 600 times sweeter than sugar.

more information about Sucralose

 

Sweeteners

Aspartame

Acesulfame-K

Saccharin

Cyclamate

Sucralose

Thaumatin

Neohesperdine

Stevioside

Neotame

For further information please contact:
Hermes Sweeteners Ltd • Ankerstrasse 53 • PO Box • CH-8026 Zurich • Phone +41 (0) 44 245 43 43 • Fax +41 (0) 44 245 43 35
E-mail: info@hermesetas.com